Commis 13 Hot Kitchen

We are hiring Commis Chefs Levels 1 to 3 for our hot kitchen team The ideal candidates should have basic culinary skills a willingness to learn and the ability to work efficiently under pressure Responsibilities include food preparation assisting senior chefs and maintaining cleanliness and hygiene standards Requirements Minimum 1 year of experience in the same or similar role Fluent in English reading and writing Strong communication skills Ability to work in a fastpaced environment Attention to detail and a problemsolving mindset Positive attitude and a willingness to learn Knowledge of kitchen hygiene and food safety practices