HOSTESS

Key Responsibilities Greet and seat guests in a welcoming manner Manage table reservations and guest waitlists Coordinate with servers and management for efficient table turnover Answer guest inquiries and assist with menu information Maintain cleanliness and organization at the host station Requirements Prior experience as a hostess or in customer service is a plus Strong communication and interpersonal skills Presentable appearance and positive attitude Ability to work in a fastpaced hospitality environment