Hiring Catering Supervisor in UAE DL with UAE location We are looking for a dedicated individual to join our team as a Catering Supervisor in the UAE Primary Responsibilities Authorities Accountabilities Menu Planning Develop diverse and nutritious weekly menus for the yard workforce in collaboration with HR Projects Chefs Ordering Food Materials Manage food procurement ensuring quality and costeffectiveness while maintaining efficient inventory levels Staff Rota Management Organize staff schedules for optimal coverage including public holidays and supervise duties Food Transportation Coordinate timely delivery of food to various company sites to meet employee needs Sales Reporting Submit daily sales reports maintaining accurate financial documentation for HR and finance departments Customer Service Address employee complaints related to food quality variety and taste fostering a positive service environment HSES Standards Implement and enforce health safety environment and security standards ensuring staff training and compliance Incident Investigation Attend HSES incident investigations related to catering services Key Performance Indicators Menu Satisfaction and Variety Wastage Reduction and Cost Efficiency Optimal Staff Productivity Accurate Financial Reporting Employee Satisfaction with Food Quality Health Safety and Environment Compliance Role Specific Competencies Qualifications Proven supervisory experience in large catering or food service environments with knowledge of health and safety regulations Skills Strong organizational leadership communication and interpersonal abilities Competencies Planning Administration Customer Relationship Management Record Keeping HSES Understanding Education Bachelor s degree or equivalent preferably in hospitality food service management or related field Working Conditions Dynamic catering environment with office and kitchen settings requiring flexibility in working hours based on business needs
Catering Supervisor • United Arab Emirates