Job Summary :
We are seeking a highly skilled and creative Head Chef to lead our kitchen team. The ideal candidate will have a passion for culinary excellence, a strong background in kitchen management, and the ability to deliver exceptional dining experiences consistently. You will be responsible for menu planning, food quality, team leadership, cost control, and kitchen operations.
Key Responsibilities :
Design and implement seasonal menus with a focus on quality, creativity, and profitability.
Oversee all aspects of kitchen operations, ensuring efficiency, cleanliness, and compliance with health and safety standards.
Lead, train, and inspire the kitchen team to maintain a positive and productive work environment.
Manage food cost, portion control, inventory, and waste reduction.
Ensure compliance with food hygiene, safety regulations, and sanitation standards.
Collaborate with front-of-house to ensure seamless service.
Requirements :
Head Chef • Dubai, United Arab Emirates