Restaurant Assistant General Manager

Job Summary Fundamental Hospitality is hiring a dynamic and experienced Assistant General Manager for an exciting new Japanese Omakase restaurant concept opening in Dubai The ideal candidate will be fluent in Japanese with a strong background in premium dining operations team leadership and guest experience Key Responsibilities Support the General Manager in daytoday operations and overall restaurant management Ensure exceptional guest service aligned with Japanese omakase traditions and standards Lead train and inspire a multicultural frontofhouse team Maintain high standards of hygiene safety and service excellence Assist in scheduling inventory and cost control measures Act as a key liaison between guests culinary team and senior management Requirements Proven experience in a management role within highend or Japanese dining Fluency in Japanese is mandatory English is a strong plus Deep understanding of Japanese hospitality and omakase service style Strong leadership communication and organizational skills Available to work flexible hours including evenings and weekend