Key Responsibilities Supervise and coordinate F B service staff Greet and serve guests in Russian and English Ensure timely and attentive service to guests Maintain cleanliness and presentation of service areas Upsell menu items and promote special offers Handle guest complaints and feedback professionally Assist in training new staff members Qualifications Fluent in Russian and English Previous experience as an F B Captain or Supervisor Strong leadership and interpersonal skills Knowledge of food and beverage service standards Excellent communication and problemsolving abilities Ability to work in a fastpaced environment
Captain • United Arab Emirates