Production Technician DIP 1 Reports to Manager Technical Support Job Purpose To perform diversified duties to install troubleshoot repair and maintain production Machineries and equipment s according to safety maintenance management systems to support the achievement of the business goals and objectives Key Accountabilities Maintain repair troubleshoot and installation of Kitchen Bakery and pastry and equipment Monitors start up to insure a smooth transition of operations Coordinate and participate in all type of maintenance on a daily weekly monthly basis through Maintenance software like CMMS Maintain cleanliness and orderliness of tools and equipment Observes safety and security procedures Perform the adhoc duties as assigned by Head of department Lives and Advocates the Bateel Values QualityInnovationAuthenticityIntegrity Experience requirement Proven experience in the field of PLC controlled machinery Bakery and kitchen Electrical Gas EquipmentUnderstanding of machinery operational guidelines and proceduresKnowledge of CMMS maintenance software operationKnowledge of repair and maintenance of Undercounter chillers and standing freezer in kitchen Production Basic Knowledge of Electrical and mechanical like motors and power distribution Ability to read and understand and manuals and electrical DiagramsPositive attitudeTeamwork and English Communication skillsKnowledge of Food safety and HACCP BRC audit guidelines and SOPs Due to the volume of applications we are receiving ONLY SHORTLISTED CANDIDATES FOR INTERVIEW will be contacted
Kitchen Technician • Dubai, United Arab Emirates