Restaurant Manager

Restaurant Manager Job Location UAE Oversee daily restaurant operations including staffing inventory management and budgeting Recruit train and supervise frontofhouse and backofhouse staff fostering a positive team environment Ensure exceptional service standards addressing guest inquiries and resolving complaints effectively financial performance including sales expenses and profit margins and implement strategies for improvement Collaborate with the culinary team to develop and update menu offerings based on trends and customer feedback Ensure compliance with health and safety regulations as well as company policies and procedures Assist in developing marketing strategies to promote the restaurant and attract new customers