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Packer وظائف في United Arab Emirates

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Packer • United Arab Emirates

آخر تحديث: 15 منذ أيام

Packer (Milling) - Urgent Hiring

Black & Grey HRAbu Dhabi, AZ, ae
Quick Apply

Operate and monitor packing machines for milled starch products.Pack, weigh, seal, and label finished products according to production specifications.Perform routine quality checks on packaging, we... أظهر المزيد

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Packer (Milling) - Urgent Hiring

Packer (Milling) - Urgent Hiring

Black & Grey HRAbu Dhabi, AZ, ae
15 منذ أيام
نوع الوظيفة
  • Quick Apply
الوصف الوظيفي
Job Description
BG Global is hiring for the starch manufacturing industry and is seeking a Packer (Milling) to support the safe, accurate, and efficient packing of milled starch products while ensuring quality, hygiene, and production targets are met.

Responsibilities:
- Operate and monitor packing machines for milled starch products.
- Pack, weigh, seal, and label finished products according to production specifications.
- Perform routine quality checks on packaging, weight accuracy, and product appearance.
- Maintain cleanliness and hygiene of the packing area in compliance with GMP and food safety standards.
- Report equipment malfunctions, packaging defects, or product quality issues to the supervisor.
- Record packing quantities, production data, and material usage accurately.
- Follow HSE procedures and ensure safe handling of products and packaging materials.

Requirements

- High School, ITI, or Diploma qualification.
- 1–3 years of experience in the starch manufacturing industry.
- Experience operating packing or bagging machines in a manufacturing environment.
- Basic knowledge of food safety, hygiene, and quality standards.
- Ability to work efficiently in a fast-paced production environment.
- Willingness to work in rotational shifts.

Benefits

- Salary plus Benefits

Requirements
- High School, ITI, or Diploma qualification. - 1–3 years of experience in the starch manufacturing industry. - Experience operating packing or bagging machines in a manufacturing environment. - Basic knowledge of food safety, hygiene, and quality standards. - Ability to work efficiently in a fast-paced production environment. - Willingness to work in rotational shifts.