Our ideal candidate is a creative professional who is willing to participate in creating delicious seasonal menus and meal designs.We are looking for an entry-level employee to join our team.If you are eager to learn and develop your skills, this position is ideal for you.Willingness to learn and gr...
Assist in preparing and cooking all bakery items in conformity with the set specifications and as per the instructions of the Regional Bakery Chef. ...
Collaborate with the Head Chef and Sous Chef to plan and update the menu and test new recipes. Lead the kitchen during certain shifts in the absence of the Sous Chef ensuring operations run smoothly. ...
Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company .We are offering an entry-level position in a work environment that values learning and development.If you are dedicated and proactive, come join us.Enthusiasm for ...
To function as the Sous Chef for the CALO Kitchen, to work along with the head chef to manage daily kitchen activities, including overseeing staff, aiding with menu preparation, ensuring food quality and freshness, and monitoring ordering and stocking. Reports directly to the Head Chef. Fill in for ...
Handle daily operational issues, find solutions proactively, and keep senior chefs informed about production, problems, and actions taken. Sign in to set job alerts for “Chef” roles. ...
Inform Chef of excess food items for use in daily specials. ...
Executive Chef for Indian Restaurant in El-Ain. Our Indian restaurant in El-Ain is seeking an experienced Executive Chef to join our dynamic team. As the Executive Chef, you will be responsible for:. This is a great opportunity for a talented chef who is passionate about Indian cuisine and wants to ...
Provides the Sous Chef with daily market list for her/hisoutlet and controls personally all goods received in order toguarantee the quality and quantity as to provide the Executive Chefwith recipes and costing as per therequirement. Assistsand proposes to the Sous Chef and Executive Chef special Foo...
Assists Executive Chef with allkitchen operations. ...
MAIN DUTIES ANDRESPONSIBILITIES:.Maintains the standards of performance as detailed in theDepartmental Operations Manual to ensure the efficient operation ofthe department in accordance with HotelPolicy.Ensures thatguest needs and expectations are met by providing a consistentlyhigh standard of food...
Theduties and responsibilities of a Chef de Partie vary depending onthe restaurant but they usuallyinclude:. ...
Train and mentor junior chefs and commischefs. Workclosely with the Sous Chef and Executive Chef for menuplanning. ...
Must also beable to give orders within their section as well as reliably carryout orders handed down to them by the Sous Chef and ExecutiveChef. A Chef de Partie is responsible for theoversight of all culinary dishes that are prepared in theirsection. Because of this a successful Chef de Partie...
Inform Chef of excess food items for use in dailyspecials. ...
As Demi Chef you will help the Executive Chefto prepare appetizers as well as meat and vegetables for entrees. As Demi Chef you will participate in selectingand training new members of the kitchen team. Must have worked at least one year as aChef de Partie in Hotels and Restaurants. ...
New vacant positions of special handling agent, house keeper, waiter, kitchen assistant, chef assistant, aircraft cleaner and aircraft loader in Abu Dhabi are available today in Edge Manpower Services for March 2023, as per latest job advertisement in Aaj newspaper. ...
The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation and administration. Sous Chef - A...
The restaurant is searching for passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide to bring the flavours of Peru to life while living a once-in-a-lifetime professional and cultural experience in the United States. Performing additional responsibilities as requested by the Chef...
If you’re ready to create an energetic scene that is magnetic around the world, then we invite you to explore a career with us.Join our international team as a .At least 5 years of work experience in a similar position.Excellent Knowledge of English.Knowledge of additional foreign language will be c...
Don Julio, an authentic Mexican restaurant with recipes passed down through three generations, is searching for passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide to bring the flavors of Mexico to life while living a once-in-a-lifetime professional and cultural experience in t...
Multi Cuisine Commi Chef Job Location UAE Requirements Should have experience as Multi Cuisine Commi Chef Any Nationals. ...
Completing all tasks, in order, on the prep list from the Executive Chef or Executive Sous Chef. Assisting the Executive Chef, Sous Chef, Cooks, and other kitchen personnel in the production of menu items which ensures a high level of performance, guest satisfaction, and profitability. CoastAL Resta...
Inform Chef of excess food items for use in daily specials. Communicate any assistance needed during busy periods to the Chef to ensure optimum service to guests. Inform Chef of any excess food items that can be used in daily specials or elsewhere. ...
If you thrive in a highenergy upscale environment and are dedicated to delivering exceptional guest experiences Job Location United Arab Emirates Job Requirements Must have relevant work experience Good communication skills Immediate joiners....