Chef / Chef De Partie

Overview

This is a permanent, full-time role in Ireland for a Chef de Partie. The starting salary is €34,000 annually, based on a 39-hour work week. The final salary will be based on relevant experience and qualifications, and will increase proportionately if additional hours are required.

The successful candidate will be responsible for ensuring high-quality dish preparation and presentation, supervising junior staff, and maintaining strict hygiene standards. The role involves collaborating with the kitchen team to refine menu items and manage ingredients effectively in a fast-paced environment.

Responsibilities

• Ensure high-quality dish preparation and presentation
• Supervise junior staff and maintain hygiene standards
• Collaborate with the kitchen team to refine menu items
• Manage ingredients effectively in a fast-paced environment

Requirements

Benefits

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