Bartender

Job Description

• Create a positive guest experience through warm interaction and consistent adherence to the steps of service
• Maintain thorough knowledge of all food and beverage items to make confident recommendations
• Receive drink orders promptly and prepare all beverages according to O&B standards
• Present beverages clearly and in an organized manner at the service bar pick-up area
• Communicate beverage descriptions, features and specials to guests and team members
• Support the floor as a Server when needed: greeting guests, taking food and beverage orders, and delivering attentive table service
• Stock and maintain all bar products, including mise en place
• Count and record inventory of all beverages and supplies, and assist the manager with ordering
• Stay informed of all special requests, including guest allergies
• Perform other duties as assigned

Qualifications

• Minimum 1 year of bartending experience in a similar environment
• Previous serving experience required; restaurant service is an asset
• Excellent knowledge of wine, beer and classic cocktails
• Experience with cocktail batching is an asset
• Passion for food, beverage and delivering exceptional guest service
• Ability to multitask in a fast-paced environment