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AccorHotel
Restaurant Manager – Lebanese Cuisine (Arabic Speaker)AccorHotel • Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates
Restaurant Manager – Lebanese Cuisine (Arabic Speaker)

Restaurant Manager – Lebanese Cuisine (Arabic Speaker)

AccorHotel • Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates
الوصف الوظيفي

Responsibilities

  • Lead and coach all colleagues in the department maintaining high staff morale and team spirit.
  • Oversee recruiting staffing and scheduling to ensure adequate staffing levels for guest needs.
  • Establish and implement 5-star service levels creating and executing guest preference programmes.
  • Develop and implement colleague training initiatives to maintain service excellence.
  • Work collaboratively with culinary and stewarding teams to ensure food service meets or exceeds guest expectations.
  • Monitor and develop Food & Beverage controls adhering to budget guidelines.
  • Analyse and control outlet performance including quality of service guest satisfaction and operational equipment.
  • Create and innovate new ideas and promotions to generate revenue.
  • Ensure a safe and healthy work environment implementing preventative cleaning and maintenance programmes.
  • Participate in the preparation of the Food and Beverage department budget and goals.
  • Manage guest reservations and arrange private functions or special parties.
  • Perform daily checks on staffing levels quality control maintenance and cleanliness.

Qualifications

  • Minimum 57 years of progressive experience in food & beverage operations within a 5-star luxury hotel or high-end standalone restaurant with at least 23 years in a Restaurant Manager role.
  • Strong knowledge of authentic Lebanese cuisine service style and cultural dining etiquette
  • Strong leadership and people management skills with experience in recruiting training coaching and developing multicultural teams
  • Excellent knowledge of luxury service standards guest engagement and personalized dining experiences in line with Fairmont and Accor brand standards
  • Solid understanding of food safety hygiene standards HACCP and Abu Dhabi municipality regulations
  • Demonstrated ability to manage budgets control costs optimize revenues and analyze P&L performance
  • Strong guest relations complaint handling and problem-solving skills with a proactive service mindset
  • Fluent in English; Arabic language skills are highly preferred

Remote Work

No

Employment Type

Full-time

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Restaurant Manager – Lebanese Cuisine (Arabic Speaker) • Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates

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