Kitchen Helper

Job Description o support the kitchen team in all aspects of food preparation and service within a live kitchen environment This entrylevel role is perfect for a motivated individual seeking to learn and build a career in culinary arts under the direct guidance of an experienced Head Chef 2 Key Responsibilities Prepare ingredients and assist with basic cooking tasks as directed Perform daily miseenplace to ensure station readiness Maintain impeccable cleanliness and hygiene standards in all kitchen areas Follow all opening closing and safety checklists diligently Assist in customer interaction and service as required in the live kitchen setup Work collaboratively and respectfully with the entire kitchen team Learn and adhere to all recipes standards and procedures set by the Head Chef Skills Skills Attributes Essential Honesty reliability and punctuality A strong aversion to lies and timewasting Essential Clean personal and work habits Essential Flexibility a positive attitude and eagerness to learn Essential Ability to work under pressure in a team Desirable Basic knowledge of kitchen equipment and procedures