Position Summary:
The Chef de Partie Baker is responsible for preparing, baking, and presenting a wide variety of breads, rolls, pastries, and other baked goods for guests and crew.
They oversee daily bakery production and ensure products meet company quality standards. The role also includes supervising junior bakery staff and consistently delivering fresh, high-quality baked products across multiple dining venues onboard.
Key Responsibilities:
Supervise product delivery for the Bakery night shift in compliance with company recipes.
Always enforce picture presentation as the minimum standard.
Ensure product quality in assigned stations through tasting and monitoring mise-en-place during production, as instructed by the Executive Chef or Chief Baker.
Ensure cooking and preparation processes for Danish pastries, muffins, bread items, and other bakery products are followed according to company recipes.
Ensure company recipe files are maintained and available to assigned staff.
Effectively supervise breakfast production by the night shift staff.
Supervise staff during operational activities as directed by the Executive Chef or Chief Baker.
Control food consumption in assigned production areas through portion and production control.
Ensure adherence to company recipes and meet Bakery cost targets as directed by the Executive Chef or Chief Baker.
Continually train and coach assigned Bakery staff in the correct production methods and skills.
Train assigned Bakery staff in culinary techniques, menu and recipe knowledge, product-holding techniques, and presentation and delivery of the product.
Skills, Knowledge & Experience:
Strong knowledge of international bakery recipes and preparation, including but not limited to Danish pastries, muffins, and bread items.
Good English language skills, both verbal and written.
Understanding of the foundation of guest service, with the ability and willingness to deliver outstanding service to guests.
Personable communicator with outstanding social and supervisory skills and a warm, friendly, caring personality.
Ability to continuously surprise and delight guests throughout their cruise experience.
Commitment to establishing and maintaining courteous and professional working relationships in a diverse cultural environment.
Non-Negotiable Requirements:
Minimum of 5 years’ experience in Bakery, with at least 2 years’ experience as Chef de Partie Baker in high-volume production.
Previous cruise ship experience is required.
Strongly Preferred:
Formal qualification in Pastry/Bakery from a recognized training institution.
Contract Details:
6/2 rotation: continual rotations of 6 months onboard followed by 2 months of vacation.
Shared cabin with private bathroom facilities.
Chef de Partie Baker • Dubai, Dubai, United Arab Emirates
Supervising coordinating and participating in the preparation of mise en place cooking for F&B outlets.Controls freshness preparation techniques and storage of goods used.To check Demi Chefs / ... أظهر المزيد
Launched in Bahrain in November of 2019 Calo is on a mission to make healthy easy.Were a team of dedicated people driving this mission by providing better faster and cheaper ways to access food thr... أظهر المزيد
The Chief Baker is responsible for overseeing all bakery operations onboard, ensuring the daily production of high-quality breads, rolls, pastries, breakfast items, and specialty baked goods for gu... أظهر المزيد
We work with some of the most talented and unique individuals in our business who always ensure the extraordinary guest experience of Dorchester Collection and the hotels within it.It is after all ... أظهر المزيد
Supervise and coordinate activities of cooks and workers.Determine how food should be presented and create decorative food displays.Ensure proper portion arrangement and food garnish to be served.M... أظهر المزيد
Assists Chef de Partie with miseenplace production service and daily checklists for food storage.Follows recipes and specifications for portion size quantity and quality as per the recipe index.Wri... أظهر المزيد
Prepare special meals or substitute items.Regulate temperature of ovens broilers grills and roasters.Pull food from freezer storage to thaw in the refrigerator.Ensure proper portion arrangement and... أظهر المزيد
Ready for a sizzling career move You will play a pivotal role in our kitchen working alongside a fantastic team.The food you prepare cook and serve makes our guests smile and want more.Food Prepara... أظهر المزيد
Prepare ingredients for cooking including portioning chopping and storing food.Wash and peel fresh fruits and vegetables.Weigh measure and mix ingredients.Prepare and cook food according to recipes... أظهر المزيد
Prepare special meals or substitute items.Regulate temperature of ovens broilers grills and roasters.Pull food from freezer storage to thaw in the refrigerator.Ensure proper portion arrangement and... أظهر المزيد
Qatar (Candidates must be willing to relocate to Qatar).Food & Beverage / Bakery / Hospitality.We are hiring skilled Bakers and Assistant Bakers for reputed bakeries and food production units i... أظهر المزيد
KEY DUTIES AND RESPONSIBILITIES.Please note that this is not an exhaustive list of everything that needs to be done.Anantara employees always find new ways to look after the business their guests a... أظهر المزيد
Prepare special meals or substitute items.Regulate temperature of ovens broilers grills and roasters.Pull food from freezer storage to thaw in the refrigerator.Ensure proper portion arrangement and... أظهر المزيد
Prepare ingredients for cooking including portioning chopping and storing food.Wash and peel fresh fruits and vegetables.Weigh measure and mix ingredients.Prepare and cook food according to recipes... أظهر المزيد
Prepare special meals or substitute items.Regulate temperature of ovens broilers grills and roasters.Pull food from freezer storage to thaw in the refrigerator.Ensure proper portion arrangement and... أظهر المزيد
We are seeking a talented and passionate Demi Chef de Partie - Bakery to join our culinary team in Dubai United Arab Emirates.As a key member of our bakery department you will assist in creating de... أظهر المزيد
Prepare special meals or substitute items.Regulate temperature of ovens broilers grills and roasters.Pull food from freezer storage to thaw in the refrigerator.Ensure proper portion arrangement and... أظهر المزيد
Prepare special meals or substitute items.Regulate temperature of ovens broilers grills and roasters.Pull food from freezer storage to thaw in the refrigerator.Ensure proper portion arrangement and... أظهر المزيد
