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Chef de Partie - Arabic Cuisine
Park HyattAbu Dhabi, Abu Dhabi Emirate, United Arab Emiratesمنذ يوم 1
الوصف الوظيفيPrior experience as a Chef de Partie or Demi Chef de Partie in a hotel or large restaurant with good standards; preferably with experience in luxury international brands. Qualification in Kitchen Production or Management will be an advantage. Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards will be essential. Ideally already based in the UAE. Entry level Full-time Management and Manufacturing Hospitality
Overview
Summary
You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.
Responsibilities
- Supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards.
Qualifications
Seniority level
Employment type
Job function
Industries
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates
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Chef Arabic • Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates