Head Chef

Head Chef Proven experience in overseeing full kitchen operations Expertise in menu planning food preparation and staff supervision Strong understanding of food cost control and inventory management Knowledge of HACCP standards and commitment to high culinary and hygiene practices Important Notes Applications are accepted only through the official email address or company website Applications via WhatsApp or personal mobile numbers will not be considered Only candidates currently residing in the UAE are eligible to apply Relevant hotel experience is mandatory Only shortlisted candidates will be contacted via phone or email