Commi I Hot Kitchen

Key Responsibilities Assist in the preparation and cooking of hot dishes according to set standards Ensure high levels of food hygiene and kitchen cleanliness Follow instructions from senior chefs and support overall kitchen operations Maintain consistency in taste quality and presentation Handle multiple tasks efficiently during busy service hours Requirements Must be currently available in the UAE Proven experience in the hot kitchen within the hospitality industry Ability to work efficiently under pressure and multitask Good knowledge of food safety and kitchen best practices Team player with strong attention to detail